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Build a Meal

Guruten (Gluten) Stir Fry

Tofu Shirataki Salad (Gluten free Cold Noodle Salad)


BAM 40: Ikura Don (Salmon Roe Rice Bowl), Shitake and Green Onion Osumashi and Salad.

BAM 39: Teriyaki Chicken, Okara salad, Daikon with Chirimen jyako and Rice.

BAM 38: Shake (Salmon) Rice, Satoimo and shimeji miso shiru, hiyayakko with komatsuna and salmon skin daikon oroshi

BAM 37: Sui-gyoza 3 (3 of 3)

BAM 36: Sui-gyoza 2 (2 of 3)

BAM 35: Cabbage Salad with Sesame Dressing, Suigyoza Soup, Eggplant and Bell Pepper Miso Stir fry and Rice

Matsutake Gohan

BAM 33: Yakiniku, Kimchi, Kimchee, Soy Bean Soup and Rice

BAM 32: Wafū Pasta 3: Sansai (Mountain Vegetable) Pasta

BAM 31: Nasu no Tuskemono (Fast and Easy), Turkey Hijiki Niku Dango (Meat Ball), Negitama (Egg and green onion) Miso Soup and Rice

Cooking Perfect Stove Top Japanese Rice (Update)

BAM 30: Okonomiyaki (American-Kitchen)

BAM 29: Okonomiyaki (Buta Tama) (Easy Breezy)

BAM 28: Classic Osaka-Style Okonomiyaki (Buta tama)

BAM 27: Hiyashi Chuka

BAM 26: Southern-Japanese Build-a-Meal featuring Fried Chicken with Umeboshi Honey Dipping Sauce, Tofu Macaroni Salad and Okara Cornbread

BAM 25: Vegan Build-a-Meal Nagaimo Pancake, Lemon Daikon, Myoga and Red Potato Miso Soup and Rice.

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articles tagged: Umeboshi

Kyuri and Ume Kounomono
I wanted to make a distinction between tsukemono and kounomon dishes which are both picked vegetables and prepared in similar ways, however kounomono dishes include fragrant ingredients such asshiso , umeboshi ormyoga . This recipe has a robust shiso flavor from the umeboshi, which is pickled i...
11/18/2010 Kyuri Umeboshi Yukari
BAM 26: Southern-Japanese Build-a-Meal featuring Fried Chicken with Umeboshi Honey Dipping Sauce, Tofu Macaroni Salad and Okara Cornbread
I was feeling adventurous this week and wanted to go do something with tofu and macaroni and that led to a fried chicken that was Japanese-afied and so on and so forth. A while back, my friend and I talked about a umeboshi fried chicken recipe where I imagined bits of dried pieces of umeboshi mix...
9/24/2010 Shiso Chicken Umeboshi Canola Oil Yogurt Honey Ichimi Flour Paprika Garlic Powder
BAM 20: Chicken with Ume and Shiso Roll, Tomato, Fresh Mozzarella Cheese and Shiso salad, Daiko and Age Miso Soup and Rice
I was recently taking a look at a Chicken Cordon Bleu recipe and I wondered how I could make a Japanese version of a rolled chicken. This left me perplexed until I came across a recipe on a Japanese cooking website titled"Tosuta de torimune ume shiso mushi roll." Translated: "Steamed Ume Shiso Ch...
8/6/2010 Shiso Chicken Mayonnaise Umeboshi
Ingredient in the Spotlight: Umeboshi
Pucker up and savor that umeboshi! Umeboshi is one of those things that's probably an acquired taste. I grew up eating umeboshi and being spoiled, I only ate umeboshi that my grandmother made. I have to admit, I don't think my first taste was all that pleasurable since I didn't particularly like ...
7/24/2010 Umeboshi
Daikon Umeboshi Dressing Salad
Daikon salad with umeboshi dressing is light and refreshing. It's simple and it gives you another use for daikon when you have left overs. Ingredients 1 tablespoon ofumeboshi minced 1 tablespoon of rice vinegar 1 teaspoon of sugar 1 teaspoon of water 2 tablespoons of canola oil or vegetable oil 2...
7/23/2010 Daikon Umeboshi
Tag List
tags (categories)
Soy Sauce [25]
Dashijiru [23]
Rice [19]
Daikon [14]
Egg [14]
Vegan [13]
Sesame Seed Oil [12]
Chicken [11]
Katsuobushi [11]
Kyuri [9]
Shiso [9]
Shoga [8]
Tofu [8]
Sake [8]
Mayonnaise [8]
Miso [8]
Garlic [7]
Beef [7]
Cabbage [7]
Vegetarian [7]
Vinegar [6]
Pork [6]
Miso soup [6]
Mirin [6]
Sesame Seeds [5]
Green Onion [5]
Sugar [5]
Tomato [5]
Hakusai [5]
Umeboshi [5]

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