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Build a Meal

Guruten (Gluten) Stir Fry

Tofu Shirataki Salad (Gluten free Cold Noodle Salad)

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BAM 40: Ikura Don (Salmon Roe Rice Bowl), Shitake and Green Onion Osumashi and Salad.

BAM 39: Teriyaki Chicken, Okara salad, Daikon with Chirimen jyako and Rice.

BAM 38: Shake (Salmon) Rice, Satoimo and shimeji miso shiru, hiyayakko with komatsuna and salmon skin daikon oroshi

BAM 37: Sui-gyoza 3 (3 of 3)

BAM 36: Sui-gyoza 2 (2 of 3)

BAM 35: Cabbage Salad with Sesame Dressing, Suigyoza Soup, Eggplant and Bell Pepper Miso Stir fry and Rice

Matsutake Gohan

BAM 33: Yakiniku, Kimchi, Kimchee, Soy Bean Soup and Rice

BAM 32: Wafū Pasta 3: Sansai (Mountain Vegetable) Pasta

BAM 31: Nasu no Tuskemono (Fast and Easy), Turkey Hijiki Niku Dango (Meat Ball), Negitama (Egg and green onion) Miso Soup and Rice

Cooking Perfect Stove Top Japanese Rice (Update)

BAM 30: Okonomiyaki (American-Kitchen)

BAM 29: Okonomiyaki (Buta Tama) (Easy Breezy)

BAM 28: Classic Osaka-Style Okonomiyaki (Buta tama)

BAM 27: Hiyashi Chuka

BAM 26: Southern-Japanese Build-a-Meal featuring Fried Chicken with Umeboshi Honey Dipping Sauce, Tofu Macaroni Salad and Okara Cornbread

BAM 25: Vegan Build-a-Meal Nagaimo Pancake, Lemon Daikon, Myoga and Red Potato Miso Soup and Rice.

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articles tagged: Kyuri

Tofu Shirataki Salad (Gluten free Cold Noodle Salad)
Long time no write. I've been having stomach issues for about two months after an unfortunate incident with a hot dog (never eating those again). I've been living off of mochi and pureed vegetable soup so I haven't been very adventurous with my cooking lately. I also decided that I was going to p...
4/14/2011 Soy Sauce Kyuri Tomato Vinegar Sesame Seed Oil Tofu Shirataki Avocado Vegan
Kyuri and Ume Kounomono
I wanted to make a distinction between tsukemono and kounomon dishes which are both picked vegetables and prepared in similar ways, however kounomono dishes include fragrant ingredients such asshiso , umeboshi ormyoga . This recipe has a robust shiso flavor from the umeboshi, which is pickled i...
11/18/2010 Kyuri Umeboshi Yukari
BAM 27: Hiyashi Chuka
Hiyashi Chuka is one of my absolute favorite things to eat. I will never forget the first time I had it. My grandmother and grandfather had just arrived from Japan and were unpacking their large bulky suit cases in the kitchen because of course 1/3 of their luggage was food from Japan. Back then,...
10/1/2010 Dashijiru Soy Sauce Shoga Kyuri Chicken Egg Sesame Seed Oil Ramen Noodles Kinshi Tamago Kanikama
Salmon Sushi Cake
I decided that I wanted to celebrate my 100th post with a celebratory sushi cake. I haven't posted any sushi articles until now but it's definitely time to celebrate and what better way than sushi? I got the idea for a sushi cake from my mom who made this for Christmas several years ago. She ma...
8/22/2010 Shitake Egg Rice Sushi Salmon Kyuri Vegetarian Dashijiru
Kyuri and Wakame Sunomono (Pickled Cucumber and Wakame)
Sunomono literally means vinegar thing. There are many different types of sunomono dishes. Kyuri and Wakame Sunomono is a popular sunomono dish. The kyuri is really crunchy because it is treated with salt like instant tsukemono. Sunomono dishes are nice and refreshing side dishes, especially if y...
7/29/2010 Kyuri Wakame Sanbaizu Mirin Katsuobushi
Kyuri and Shoga (cucumber and ginger) Tsukemono
I went out to dinner the other day with my friend and her mom and we were on the subject of tsukemono. I pondered why tsukemono is one of those things that most people either love or feel apathetic about. My friend's mom, who is a lot wiser than I am suggested that it's because tsukemono is somet...
6/30/2010 Shoga Kyuri
Ingredient in the Spotlight: Kyuri (Japanese cucumber)
Japanese cucumbers are a different variety than English (hothouse) cucumbers. They are long and slender with a thinner skin and have less seeds. I like that you don't have to peel or seed them. They are also crunchier than other varieties. Sometimes I peel off half of the skin to create decorativ...
6/29/2010 Kyuri
BAM 7: Fancy Sushi Tsukemono, Saba no Shioyaki (Mackerel), Tofu and Green Onion Miso Soup and Rice
Wow it's already BAM 7! Lucky SEVEN! This is probably the most Japanese BAM so far. I'm introducing the first grilled fishSaba no shioyaki (Mackerel) , of course the most popular miso soup (Tofu and Green Onion Miso Soup ), a fun sushi tsukemono andrice. Ingredients 3 largehakusai leaves (or 6...
6/12/2010 Daikon Hakusai Kyuri Shiso Carrot Vegan
Tag List
tags (categories)
Soy Sauce [25]
Dashijiru [23]
Rice [19]
Daikon [14]
Egg [14]
Vegan [13]
Sesame Seed Oil [12]
Chicken [11]
Katsuobushi [11]
Kyuri [9]
Shiso [9]
Shoga [8]
Tofu [8]
Sake [8]
Mayonnaise [8]
Miso [8]
Garlic [7]
Beef [7]
Cabbage [7]
Vegetarian [7]
Vinegar [6]
Pork [6]
Miso soup [6]
Mirin [6]
Sesame Seeds [5]
Green Onion [5]
Sugar [5]
Tomato [5]
Hakusai [5]
Umeboshi [5]

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